organic agriculture definition

Produce is not necessarily sold on the market or is sold without a price distinction as it is not certified. For market purposes, a strict definition of organic agriculture is required to protect both producer and consumer interests. The USDA defines organic agriculture as “a production system that is managed to respond to site-specific conditions by integrating cultural, biological, and mechanical practices that foster cycling of resources, promote ecological balance, and conserve biodiversity.”. Uncover interesting stories about organic agriculture and the people working to build a more sustainable world. This is accomplished by using, where possible, agronomic, biological, and mechanical methods, as opposed to using synthetic materials, to fulfil any s… Organic agriculture generally creates less soil and water pollution and lower greenhouse gas emissions, and is more energy efficient. It emphasises the use of management practices in preference to the use of off-farm inputs, taking into account that regional conditions require locally adapted systems. Our regional bodies, national groups and sector platforms promoting organic throughout the world. Definition of organic agriculture Organics, or the ‘O-word’ as Mark Lipson (1997) has wryly called organic agriculture in recog-nition of the ambiguous nature of the word, is a problematic label that can be interpreted to mean a wide range of things. Organic farming avoids the use of synthetic fertilisers, as the principles of organic farming are based on nourishing plants naturally, by building fertile soils. Organic farming is a very native concept to India. This is accomplished by using, where possible, agronomic, biological, and mechanical methods, as opposed to using synthetic materials, to fulfil any specific function within the system." Thanks to the ongoing work of volunteers, translations of the Definition of Organic Agriculture can be found below in numerous languages. What Is Organic Agriculture? Organics at a glance. 5. Where can I get information on organic agriculture methods and management systems? In many developing countries, organic agriculture is adopted as a method to improve household food security or to achieve a reduction of input costs. Where can I get information about consumption and prices of organic commodities? Don't see it in your language? Why is organic food more expensive than conventional food? No chemical fertilizer and pesticides or herbicides are allowed. : Pioneered the organic farming movement in Spain. Organic farming works in synchronization with nature rather than against it. It is a system that begins to consider potential environmental and social impacts by eliminating the use of synthetic inputs, such as synthetic fertilizers and pesticides, veterinary drugs, genetically modified seeds and breeds, preservatives, additives and irradiation. Founded in 1972, IFOAM -  Organics International is a membership-based organization working to bring true sustainability to agriculture across the globe. Organic agriculture is a production system that sustains the health of soils, ecosystems and people. Organic farmers, ranchers, and food processors use agricultural methods intended to preserve the environment. Translations of the Definition of Organic Agriculture, Intercontinental Network of Organic Farmers Organisations - INOFO. Organic farming is an agricultural system which originated early in the 20th century in reaction to rapidly changing farming practices. Can organic farmers produce enough food for everybody? Organic food, fresh or processed food produced by organic farming methods. The organic logo can only be used on products that have been certified as organic by an authorised control agency or body. Organic – a definition. Organic agriculture is the environmentally friendly response to traditional agriculture. : Pionnière du mouvement en faveur de l' agriculture biologique en Espagne. After almost three years of work by a designated task force, a definition reflecting the four Principles of Organic Agriculture in a succinct way was adopted in Vignola, Italy. Meaning, pronunciation, picture, example sentences, grammar, usage notes, synonyms and more. Farmers do this using clover and legumes to 'fix' nitrogen , as well as using compost, animal manure and green manures (like the white clover below), and crop rotations to maintain healthy, nutrient-rich soils. This agency sets marketing standards. Organic food is food produced by methods complying with the standards of organic farming. The National Organic Program (NOP) is a US Department of Agriculture (USDA) marketing program within the Agricultural Marketing Service. \"Organic agriculture is a holistic production management system which promotes and enhances agro-ecosystem health, including biodiversity, biological cycles, and soil biological activity. Organic Agriculture is a production system that sustains the health of soils, ecosystems, and people. Organic agriculture: definition and principles Defined as “a production system that sustains the health of soils, ecosystems and people”, organic agriculture “relies on ecological processes, biodiversity and cycles adapted to local conditions, rather than the use of inputs with adverse effects. Organic agriculture can be a pathway to addressing not only hunger and malnutrition but also other challenges including poverty, water use, climate change, and unsustainable production and consumption. organic adjective (OF LIVING THINGS) being or coming from living plants and animals: A quarter of the contents of an average family's dustbin is organic matter. Some farmers believe that conventional agriculture is unsustainable and have developed alternative modes of production to improve their family health, farm economies and/or self-reliance. An organic farming training curriculum for agricultural engineers was developed. These are replaced with site-specific management practices that maintain and increase long-term soil fertility and prevent pest and diseases. Organic Agriculture is a production system that sustains the health of soils, ecosystems, and people. 2. Added link to organic farming 2017 statistics page. 16 May 2019. The NOP’s mission is to: 1. develop and implement national standards that govern the marketing of agricultural products as organically produced; 2. facilitate commerce in fresh and processed food that is organically produced; 3. assure consumers that such products meet consistent standards. Three different driving forces can be identified for organic agriculture: Click here to view the FAO position paper on Organic Agriculture, Contact us  | Terms and Conditions |  Scam Alert. In the United States of America (USA), farmers marketing small quantities of organic products are formally exempt from certification. Organic agriculture synonyms, Organic agriculture pronunciation, Organic agriculture translation, English dictionary definition of Organic agriculture. Is there any kind of economic help for conversion into organic agriculture? Consumer or market-driven organic agriculture. Organic food is grown without the use of synthetic chemicals and does not contain genetically modified organisms. Organic cultivation is aimed at creating a healthy environment, healthy food and healthy consumers. Added link to 2019 Organic farming statistics notice. Organic agriculture is also associated with greater biodiversity of plants, animals, insects and microbes, as well as genetic diversity.” Professor Reganold . The living population of the soil is protected and nurtures. It relies on ecological processes, biodiversity and cycles adapted to local conditions, rather than the use of inputs with adverse effects. Biological … This makes it easier for the consumers to identify organic products and helps farmers to market them across the entirety of the EU. Send us an e-mail at communications@ifoam.bio with your translation and help us spread the word! 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